So Feral degustation was pretty good last night.
black pepper Swordfish capparcio - Golden Ace
Beer roasted Spanish Chirizo on potato hash - Hop Hog
"Green eggs and Ham" Pesto poached egg, with Some sort of fancy cured ham, on a toasted english muffin - Smoked porter
Pulled Pork roll - Warhead sour
some kind of sweet chicken curry - Fantapants IIPA
Beef cheek pie with mushroom - Barrique O'Karma Barrel fermented black ipa
Triple choc mousse cheesecake - Boris RIS





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