11324 replies to this topic

[skillionaire]

SAVING YOU fork.

 

DON'T MAKE ME GO INTO THE BACKEND AGAIN.

milk and cheddar?!

parsley

[Adam]

Yeah I've got milk and tasty I'm guessing I normally just overcook it?

[skillionaire]

Probably. It barely needs two minutes, lots of butter helps. While it still looks uncooked take the pan off the heat. 

[RX25SE]

@Hoony: Because SAVINGS quoted. 

 

So long as it's not the eggs.

 

Might have another..........MMmmmm....

 

 

 

@'dam,

I chuck in spring onion with a bit of tasty cheese.

Bacon is a must, fried off in some garlic.

[Adam]

How much milk?

[Adam]

WHY MUST YOU ALL SUGGEST THINGS I DONT HAVE!!!!!!

[skillionaire]

Two eggs, probably 50/60mL milk.

 

Spring onion is always good, Hoony. Top tip. 

[RX25SE]

How much milk?

 

How many eggs?

 

 

 

 

 

What's a Hindu?

 

Lay iggs bru.

 

 

 

*my favorite Kiwi joke*

[skillionaire]

WHY MUST YOU ALL SUGGEST THINGS I DONT HAVE!!!!!!

 

We are arseholes? 

[RX25SE]

WHY MUST YOU ALL SUGGEST THINGS I DONT HAVE!!!!!!

 

YOU DON'T HAVE BACON?

[skillionaire]

 

YOU DON'T HAVE BACON?

The Ashnotic theme song;

 

[Adam]

Well I do. But it's frozen!

Other wise I would've fried up some bacon and eggs!

Winged the milk, think it turned out okay

[RX25SE]

Adam,

 

If you only have eggs, milk and cheese I would go with a grilled cheese egg on toast...

 

 

 

 

 

 

 

 

 

....and a glass of milk.

[Adam]

Lol. Too late.

Not a huge fan of fried eggs on their own

[RX25SE]

Who said fried?

 

Soft boiled egg smashed on toast, top with cheese and bang under grill.

[skillionaire]

If it makes you feel any better I'm doing a poo. 

[Adam]

That sounds awesome Jayse!

[RX25SE]

Thought I could smell something. 

[RX25SE]

Where's Pete?

 

He has been conspicuous by his absence of late.

[skillionaire]

He's moved out to the farm for a while, no internet there. So he only checks in when he's working every now and then.

 

As far as I know he is going well.