2219 replies to this topic

[skillionaire]

Hi,

Can't take much credit, I actually owe you one, because if I wasn't searching for a free online of this I'd still be trying to make it myself! Haha. Usually these online label sites give you a free sample with a watermark.... these dudes are slipping, they even give you a jumbo preview with no watermark that I can print perfectly...

beerlabelbuilder.com

Looks good.

Cheers,
Nik

[B4TT]

Well in that case you are welcome for my contribution to you finding that site

[B4TT]

Found these before - they look easy... reckon I should give them a go?

Thomas Coopers India Pale Ale 1.7kg
1kg Light Liquid Malt
#4 Grain Pak Bitter w.b.
25g Goldings Hop Pellets at the start of the boil.
10g Goldings Hop Pellets at the 15 min mark of the boil
20g of Goldings Hop Pellets at the end of the boil.



MALT EXTRACT
3kg Extra Pale Malt
GRAIN
900g Crystal Malt
BITTERING HOPS
28g Northern Brewer (60 min)
FLAVORING HOPS
28g Northern Brewer (30 min)
28g Tettnanger (15 min)
FINISHING HOPS
28g Cascade (5 min)
DRY HOPS
28g Cascade
FININGS
1 tsp Irish Moss (10 min)
YEAST
White Labs WLP001 California Ale Yeast


MALT EXTRACT
3kg Amber Liquid Malt Extract
GRAIN
350g Crystal Malt
BITTERING HOPS
28g Fuggles (60 min)
14g Fuggles (40 min)
FLAVORING HOPS
28g Fuggles (20min)
FINISHING HOPS
28g Cascade (5 min)
FININGS
1 tsp Irish Moss
YEAST
White Labs WLP009 Australian Ale Yeast

[skillionaire]

Hi,

Do they sell milled grain at your local?

What are the total kettle volumes on those recipes?

beersmith can be your friend.

I don't like fuggles.

Cheers,
Nik

[B4TT]

Hi,
A. Hi to you too

Do they sell milled grain at your local?
A. Yup..

What are the total kettle volumes on those recipes?
A. Good Question...... LOL

beersmith can be your friend.
A. Will check this out yo!

I don't like fuggles.
A. You has good taste so I will beleive you on this and stay clear of it.

Cheers,
A.Cheers

[B4TT]

Come to think of it, I think the mini mash part is done with about 3 or 4L from memory.. rest is just cold water afterwards like a kit brew.

[skillionaire]

Hi,

So we are looking at a final volume of 22L? 100g+ of hops into 22L is forking heaps, I wouldn't be using fuggles - cascade is a winner, but played out.

Does your local have a website that will show me what milled grains they have? We can make a recipe online and I can e-brew with you... bro!



Cheers,
Nik

[B4TT]

yeah 22L..... LOL so it more than likely turn out tasting like I was eating a raw hop flower ?

The one I go to doesn't have anything online, but the ones I have been looking at are

https://daveshomebre...emart&Itemid=99

and

http://www.thebrewshop.com.au/

[skillionaire]

Hi,

Back to work for me, but I'll scope it out for you broseiden.

Cheers,
Nik

[B4TT]

thanks dude.


It's hard when everything you watch or read has a different method of doing things.

[skillionaire]

Hi,

Acquire Nik, disregard the internet.

Cheers,
Nik

[Richo]

Where can I get Nik. Is the Nik source reliable ? I don't want any half rate cut Nik.. I want 100% pure Nik

[skillionaire]

Hi,

What is the biggest pot you own?

Richo: For you bro, I'm always available. Would be cool if you could get down for a brew sometime! I am getting a new shipment of grain next week, got some Melanoiden on order - very awesome!!!

Cheers,
Nik

[B4TT]

I have no big pots right now, but I intend on buying one or more large ones before my next batch.

What size would I need?

[skillionaire]

Hi,

Depends how flush you are, 40L would be choice bro sausage rolls, but more importantly - what is your heat source?

Do you have a BBQ?

Cheers,
Nik

[B4TT]

Haha I do have a BBQ but I was going to set up some form of gas burner.

Aight I will look into a 40L job

[skillionaire]

Hi,

I used to use a cray cooker, I still have it and is no use to me, it's so bloody heavy though postage will probably kill us. Let me know how you go though. Best places to look for them are at hospitality wholesalers, don't go buying a pot from the brew store!

Cheers,
Nik

[B4TT]

Sound words of advice! Thanks mate I will donsone looking around when I get to work tomorrow

[skillionaire]

Hi,

That's not a word.

Cheers,
Nik

[B4TT]

What choo talkin bout Willis?